Restaurant inventory management software with food costing
Track every raw material, map each recipe once, and see what every dish really costs you to make.
Restaurant inventory management starts with knowing what you hold. KhaanaPina keeps a record of every raw material — its unit, current quantity, minimum and maximum thresholds, cost per unit and supplier — and flags each one as In Stock, Low Stock or Overstock.
Recipes connect that stock to your menu. Map each dish to the materials and quantities it uses, and KhaanaPina computes the cost of goods for that item from the recipe and your material costs — visible where pricing decisions are made.
Know your stock and your margins
See stock problems early
Materials carry minimum and maximum thresholds, so each one shows as In Stock, Low Stock or Overstock and low items are easy to spot.
Know what a dish really costs
Once a recipe is mapped, the cost of goods for each dish is calculated from its materials — so pricing decisions start from your actual cost, not a guess.
A reason for every movement
Every stock adjustment is logged with a reason code such as purchase, waste, damage, correction or reconciliation, with a movement history per material.
Inventory & Food Cost: what's included
Inventory and recipe costing live together in the Admin Console.
How inventory and food costing fit together
Add materials and suppliers
Set up raw materials with unit, cost, thresholds and supplier. Suppliers carry contact details and lead time in days.
Map recipes to menu items
Link each dish to the materials and quantities it uses, once.
Review stock and cost
Check stock status across materials, review the movement history, and see the cost of each dish from its recipe.
Fits the way your restaurant runs
Inventory & Food Cost: frequently asked questions
You map each dish to the materials and quantities it uses. KhaanaPina computes the cost of goods per item from that recipe and the material costs you have recorded.
Each material has minimum and maximum thresholds and shows a status of In Stock, Low Stock or Overstock, so low items are visible on the inventory screen.
Yes. Stock adjustments are logged with a reason code, supplier and notes, and every material has its own movement history.
Yes. Suppliers store contact details, email and lead time in days, and each material can be linked to its supplier.
Related features
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